Victory Concessions is more than just a food and beverage provider — it is a bold and visionary force redefining hospitality through passion, purpose, and people. Based in Winston-Salem and proudly minority-owned, the company brings together a powerhouse team of industry veterans who have led operations at some of the world’s most iconic venues — from Super Bowls to NASCAR showdowns, from Yankee Stadium to Real Madrid. Yet their heart remains firmly grounded in the local community they serve. Victory Concessions is committed not only to delivering exceptional food, beverage, and event experiences, but also to empowering the communities around them by partnering with minority- and women-owned vendors, supporting nonprofit fundraising, and creating meaningful economic opportunities.

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Led by founder Spencer “Kit” Edwards, whose career began with a humble hot dog cart and now spans national stages, Victory Concessions brings unmatched energy, innovation, and integrity to every partnership. Their approach combines world-class service with grassroots spirit — introducing tech-forward conveniences like “just walk out” autonomous stands and mobile tee-box delivery, while maintaining a personal, people-first culture. Every detail, from their elevated menus to their custom branded offerings, is designed to surprise, delight, and inspire guests.

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At its core, Victory Concessions believes that hospitality has the power to bring people together, build memories, and leave a lasting impact. With a track record of excellence and a future fueled by creativity and connection, they don’t just serve food — they serve community, culture, and celebration. With Victory Concessions, every event becomes a victory worth remembering.